Philippines - Dietary Diversity as a Measure of the Micronutrient Adequacy of Women’s Diets: Results from Metropolitan Cebu, Philippines Site
General Info
Provider
Coverage type
Subnational
Time period covered
January, 2005 - August, 2005
Data type
Report
Keywords
Body mass index, Breastfeeding, Calcium, Caloric intake, Dairy products, Diet, Dietary fiber, Dietary protein, Dietary supplements, Education, Fish, Folic acid, Food industry, Fruits, Fruits and vegetables, Height, Iron, Legumes, Literacy, Meat, Micronutrient supplements, Micronutrients, Nutrition, Nutritional deficiencies, Nuts, Obesity, Overnutrition, Pregnancy, Protein-energy malnutrition, Starchy vegetables, Vegetables, Weight, Whole grains, Zinc
Citation
Contributors
Publication year
2009
Suggested citation
Daniels, MC, Academy for Educational Development (AED). Dietary Diversity as a Measure of the Micronutrient Adequacy of Women’s Diets: Results from Metropolitan Cebu, Philippines Site. Washington, DC: Food and Nutrition Technical Assistance II Project, Academy for Educational Development, 2009.