Japan National Health and Nutrition Survey 2016
General Info
Original or alternative title
平成28 年 国民健康・栄養調査
Coverage type
Country
Time period covered
October, 2016 - November, 2016
Series or system
Data type
Survey:
Cross-sectional - Household - Individual - Interview
Keywords
Alcohol use, Anemia, Anthropometry, Antihypertensive drugs, Blood pressure, Blood tests, Body mass index, Breastfeeding, Caloric intake, Child anthropometry, Cholesterol, Cholesterol tests, Dairy products, Dental caries, Diabetes, Dietary fiber, Dietary sodium, Drug consumption, Employment, Secondhand smoke, Family composition, Fish, Fruits, Gestational age, Health literacy, Height, Hemoglobin, Insulin, Iron supplements, Legumes, Lifestyle risk factors, Marital status, Meat, Micronutrients, Milk, Nutrition, Nuts, Obesity, Physical activity, Pregnancy, Processed foods, Sleep, Sugar-sweetened beverages, Tobacco, Vegetables, Weight
Citation
Contributors
Suggested citation
Ministry of Health, Labour and Welfare (Japan), National Institute of Health and Nutrition (Japan). Japan National Health and Nutrition Survey 2016.