Fruits and Vegetables Consumption and Esophageal Squamous Cell Carcinoma: A Case-Control Study
General Info
Time period covered
January, 2007 - December, 2009
Data type
Scientific literature
Keywords
Citation
Journal
Nutr Cancer
Pages
707–13
Publication year
2011
Suggested citation
Hajizadeh B, Jessri M, Moasheri SM, Rad AH, Rashidkhani B. Fruits and Vegetables Consumption and Esophageal Squamous Cell Carcinoma: A Case-Control Study. Nutr Cancer. 2011; 63(5): 707–13.