Long-term fish consumption and n-3 fatty acid intake in relation to (sudden) coronary heart disease death: the Zutphen study

General Info

Geography

Netherlands (NLD)

Time period covered

January, 1960 - December, 2000

Data type

Scientific literature

Keywords

Ischemic heart disease

Citation

Authors

Streppel MT, Ocké MC, Boshuizen HC, Kok FJ, Kromhout D

Journal

Eur Heart J

Pages

2024-30

Publication year

2008

Suggested citation

Streppel MT, Ocké MC, Boshuizen HC, Kok FJ, Kromhout D. Long-term fish consumption and n-3 fatty acid intake in relation to (sudden) coronary heart disease death: the Zutphen study. Eur Heart J. 2008; 29(16): 2024-30.