Fruit and vegetable intake and risk of acute coronary syndrome

General Info

Geography

Denmark (DNK)

Time period covered

January, 1993 - December, 2009

Data type

Scientific literature

Keywords

Hemorrhagic stroke, Ischemic stroke, Vegetables

Citation

Authors

Hansen L, Dragsted LO, Olsen A, Christensen J, Tjønneland A, Schmidt EB, Overvad K

Journal

Br J Nutr

Pages

248-55

Publication year

2010

Suggested citation

Hansen L, Dragsted LO, Olsen A, Christensen J, Tjønneland A, Schmidt EB, Overvad K. Fruit and vegetable intake and risk of acute coronary syndrome. Br J Nutr. 2010; 104(2): 248-55.