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Journal
Nutrients
Volume
9
Issue
9
Pages
E933
Publication year
2017
Suggested citation
Erdem Y, Akpolat T, Derici Ü, Şengül Ş, Ertürk Ş, Ulusoy Ş, Altun B, Arıcı M. Dietary sources of high sodium intake in Turkey: SALTURK II. Nutrients. 2017; 9(9): E933.
DOI
10.3390/nu9090933
PMID
28837102