Higher Yogurt Consumption Is Associated With Lower Risk of Colorectal Cancer: A Systematic Review and Meta-Analysis of Observational Studies

Nav

General Info

Geography

Algeria (DZA)

Denmark (DNK)

Finland (FIN)

France (FRA)

Germany (DEU)

Greece (GRC)

Italy (ITA)

Japan (JPN)

Jordan (JOR)

Morocco (MAR)

Netherlands (NLD)

Norway (NOR)

Spain (ESP)

Sweden (SWE)

United Kingdom (GBR)

United States of America (USA)

View all

Coverage type

Global

Time period covered

01/2021 - 12/2021

Data type

Scientific literature

Keywords

Alcohol use, Colon and rectum cancers, Dairy products

Citation

Authors

Sun J, Song J, Yang J, Chen L, Wang Z, Duan M, Yang S, Hu C, Bi Q

Journal

Front Nutr

Volume

Issue

Pages

789006

Publication year

2021

Suggested citation

Sun J, Song J, Yang J, Chen L, Wang Z, Duan M, Yang S, Hu C, Bi Q. Higher Yogurt Consumption Is Associated With Lower Risk of Colorectal Cancer: A Systematic Review and Meta-Analysis of Observational Studies. Front Nutr. 2021; 8(1): 789006.

DOI

103389fnut2021789006

PMID

35047546

GHDx Entry last modified on: Oct 21, 2024

Header sites

Search form

Main menu

Higher Yogurt Consumption Is Associated With Lower Risk of Colorectal Cancer: A Systematic Review and Meta-Analysis of Observational Studies

Nav