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Journal
Eur J Epidemiol
Volume
34
Issue
4
Pages
351-369
Publication year
2019
Suggested citation
van den Brandt PA. Red meat, processed meat, and other dietary protein sources and risk of overall and cause-specific mortality in The Netherlands Cohort Study. Eur J Epidemiol. 2019; 34(4): 351-369.
DOI
10.1007/s10654-019-00483-9
PMID
30673923