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Saint Vincent and the Grenadines STEPS Noncommunicable Disease Risk Factors Survey 2013-2014

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General Info
Provider 
World Health Organization (WHO)
Tabulations only
Coverage type 
Country
Time period covered 
11/2013 - 04/2014
Series or system 
STEPS Noncommunicable Disease Risk Factors Survey
Data type
Survey:
  • Cross-sectional
  • Household
  • Individual
  • Interview
  • Nationally representative
Summary 

The STEPS Noncommunicable Disease Risk Factors Survey uses a survey methodology developed by the World Health Organization (WHO) to help countries establish noncommunicable disease surveillance systems. Some surveys are conducted at the country level and others at the subnational level. The methodology prescribes three steps: questionnaire, physical measurements, and biochemical measurements. Core topics covered by most surveys are demographics, health status, and health behaviors. These provide data on socioeconomic risk factors and metabolic, nutritional, and lifestyle risk factors. Details may differ from country to country and from year to year.

Keywords 
Alcohol use, Anthropometry, Blood glucose, Blood pressure, Body mass index, Cardiovascular and circulatory diseases, Cholesterol, Diabetes, Diet, Education, Employment, Secondhand smoke, Ethnicity, FFQ, Family size, Fruits, Fruits and vegetables, Health behaviors, Health status, Height, Hypertension, Income, Languages, Leisure activities, Lifestyle risk factors, Obesity, Occupations, Physical activity, Risk factors, Sanitation, Smokeless tobacco use, Tobacco smoking, Vegetables, Vision loss, Weight
GHDx Entry last modified on: Apr 15, 2022