Trans Fatty Acid Levels in Foods and Intakes among Population Aged 3 Years and above in Beijing and Guangzhou Cities, China

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General Info

Geography

China (CHN)

Time period covered

01/2011 - 12/2011

Data type

Scientific literature

Keywords

Diet

Citation

Authors

Liu AD, Li JW, Liu ZP, Zhou PP, Mao WF, Li N, Zhang L

Journal

Biomed Environ Sci

Volume

Issue

Pages

477–85

Publication year

2015

Suggested citation

Liu AD, Li JW, Liu ZP, Zhou PP, Mao WF, Li N, Zhang L. Trans Fatty Acid Levels in Foods and Intakes among Population Aged 3 Years and above in Beijing and Guangzhou Cities, China. Biomed Environ Sci. 2015; 28(7): 477–85.

GHDx Entry last modified on: Jul 20, 2021

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Trans Fatty Acid Levels in Foods and Intakes among Population Aged 3 Years and above in Beijing and Guangzhou Cities, China

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