Unprocessed Red Meat and Processed Meat Consumption, Plasma Metabolome, and Risk of Ischemic Heart Disease: AProspective Cohort Study of UK Biobank

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General Info

Geography

United Kingdom (GBR)

United States of America (USA)

Coverage type

Country

Time period covered

01/2006 - 12/2017

Data type

Scientific literature

Keywords

Cohort study, Ischemic heart disease, Processed meats

Citation

Authors

Dong X, Zhuang Z, Zhao Y, Song Z, Xiao W, Wang W, Li Y, Huang N, Jia J, Liu Z, Qi L, Huang T

Journal

J Am Heart Assoc

Volume

Issue

Pages

e027934

Publication year

2023

Suggested citation

Dong X, Zhuang Z, Zhao Y, Song Z, Xiao W, Wang W, Li Y, Huang N, Jia J, Liu Z, Qi L, Huang T. Unprocessed Red Meat and Processed Meat Consumption, Plasma Metabolome, and Risk of Ischemic Heart Disease: AProspective Cohort Study of UK Biobank. J Am Heart Assoc. 2023; 12(7): e027934.

DOI

101161JAHA122027934

PMID

36974753

GHDx Entry last modified on: Jan 22, 2024

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Unprocessed Red Meat and Processed Meat Consumption, Plasma Metabolome, and Risk of Ischemic Heart Disease: AProspective Cohort Study of UK Biobank

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