Validity of a self-administered food frequency questionnaire used in the 5-year follow-up survey of the JPHC Study Cohort I to assess dietary fiber intake: comparison with dietary records
GHDx Entry last modified on: Jul 20, 2021
Diet
Dataset Records for Diet
Displaying 2001 - 2050 of 2383
Global Burden of Disease Study 2019 (GBD 2019) Relative Risks
GHDx Entry last modified on: Mar 3, 2023
Iceland Dietary Survey 1990
GHDx Entry last modified on: Nov 6, 2018
Intake of fish and n3 fatty acids and risk of coronary heart disease among Japanese: the Japan Public Health Center-Based (JPHC) Study Cohort I
GHDx Entry last modified on: Mar 3, 2019
United Kingdom - England Global Burden of Disease Study 2013 (GBD 2013) Results 1990-2013
GHDx Entry last modified on: Mar 2, 2025
Dairy product, saturated fatty acid, and calcium intake and prostate cancer in a prospective cohort of Japanese men
GHDx Entry last modified on: Jul 20, 2021
Estimated absorbable iron intakes in Quebec adults
GHDx Entry last modified on: Jul 20, 2021
Consumption of artificially and sugar-sweetened beverages and incident type 2 diabetes in the Etude Epidemiologique aupres des femmes de la Mutuelle Generale de l'Education Nationale-European Prospective Investigation into Cancer and Nutrition cohort
GHDx Entry last modified on: Jul 20, 2021
Global Burden of Disease Study 2019 (GBD 2019) Burden by Risk 1990-2019
GHDx Entry last modified on: Mar 3, 2023
Validity of reported energy intake in obese and nonobese adolescents
GHDx Entry last modified on: Jul 20, 2021
Dietary intakes in Ireland of a healthy elderly population
GHDx Entry last modified on: Jul 20, 2021
Protein intakes and serum albumin levels in a Japanese general population: NIPPON DATA90
GHDx Entry last modified on: Jul 20, 2021
Global Burden of Disease Study 2016 (GBD 2016) Burden by Risk 1990-2016
GHDx Entry last modified on: Mar 3, 2023
India National Sample Survey Round 46 1990
Survey:
Household - Nationally representative - Subnationally representative - Urban-rural representative
Dietary intake of B vitamins and methionine and risk of lung cancer
GHDx Entry last modified on: Jul 20, 2021
Place of birth and dietary intake in Ontario. I. Energy, fat, cholesterol, carbohydrate, fiber, and alcohol
GHDx Entry last modified on: Jul 20, 2021
Global Burden of Disease Study 2017 (GBD 2017) Burden by Risk 1990-2017
GHDx Entry last modified on: Mar 3, 2023
The Chinese total diet study in 1990. Part II. Nutrients
GHDx Entry last modified on: Jul 20, 2021
Western Samoa, 1990 (24 hr recall diet estimates)
GHDx Entry last modified on: Nov 6, 2018
Dietary survey in a Chinese population
GHDx Entry last modified on: Jul 20, 2021
Global Burden of Disease Study 2015 (GBD 2015) Risk Factor Results 1990-2015
GHDx Entry last modified on: Mar 3, 2023
Plasma phospholipid fatty acid composition as a biomarker of habitual dietary fat intake in an ethnically diverse cohort
GHDx Entry last modified on: Mar 3, 2019
Comparative analysis of nutrition data from national, household, and individual levels: results from a WHO-CINDI collaborative project in Canada, Finland, Poland, and Spain
GHDx Entry last modified on: Aug 29, 2024
Dietary intake of modernizing Samoans: implications for risk of cardiovascular disease
GHDx Entry last modified on: Sep 21, 2022
United States Behavioral Risk Factor Surveillance System 1990
Survey:
Cross-sectional - Household - Individual - Interview - Subnationally representative
American Samoa, 1990 (24 hr recall diet estimates)
GHDx Entry last modified on: Nov 6, 2018
Dietary intake of modernizing Samoans: implications for risk of cardiovascular disease
GHDx Entry last modified on: Sep 21, 2022
A semiquantitative food frequency questionnaire for use in epidemiologic research among the elderly: validation by comparison with dietary history
GHDx Entry last modified on: Sep 21, 2022
Soft drink intake in relation to incident ischemic heart disease, stroke, and stroke subtypes in Japanese men and women: the Japan Public Health Centre-based study cohort I
GHDx Entry last modified on: Jul 20, 2021
A semiquantitative food frequency questionnaire for use in epidemiologic research among the elderly: validation by comparison with dietary history
GHDx Entry last modified on: Sep 21, 2022
Red meat, chicken, and fish consumption and risk of colorectal cancer
GHDx Entry last modified on: Oct 8, 2022
Accuracy of weighed dietary records in studies of diet and health
GHDx Entry last modified on: Jul 20, 2021
Nutrient intakes and dietary patterns of older Americans: a national study
GHDx Entry last modified on: Sep 21, 2022
Many adult Canadians are not meeting current calcium recommendations from food and supplement intake
GHDx Entry last modified on: Sep 6, 2019
Nutrient intakes and dietary patterns of older Americans: a national study
GHDx Entry last modified on: Sep 21, 2022
China Health and Nutrition Survey
Survey:
Community - Household - Individual - Interview - Longitudinal
China Health and Nutrition Survey 1989
Survey:
Household
Brazil National Survey on Health and Nutrition 1989
Pesquisa Nacional Sobre Saúde e Nutrição
Survey:
Household - Nationally representative
Bahrain Child Health Survey 1989
Survey:
Household - Individual - Interview
Energy expenditure in underweight free-living adults: impact of energy supplementation as determined by doubly labeled water and indirect calorimetry
GHDx Entry last modified on: Jul 20, 2021
Blood pressure response to acute changes in dietary sodium in young Zimbabwean men
GHDx Entry last modified on: Mar 3, 2019
Effects on coronary artery disease of lipid-lowering diet, or diet plus cholestyramine, in the St Thomas' Atherosclerosis Regression Study (STARS)
GHDx Entry last modified on: Mar 3, 2019
Nutritional characteristics of a rural Southern Italy population: the Ventimiglia di Sicilia Project
GHDx Entry last modified on: Jul 20, 2021
In patients with mild hypertension, does exercise and a gradual rather than abrupt increase in fatty acid and salt intake cause less rise in cardiovascular risk factors?
GHDx Entry last modified on: Mar 3, 2019
Vitamin A supplementation in northern Ghana: effects on clinic attendances, hospital admissions, and child mortality
Scientific literature:
Verbal autopsy
United States USDA Continuing Survey of Food Intake by Individuals/Diet and Health Knowledge Survey 1989-1991
Survey:
Household - Interview - Nationally representative
Energy intake and leukocyte telomere length in young adults
GHDx Entry last modified on: Jul 20, 2021
Potassium, magnesium, and fruit and vegetable intakes are associated with greater bone mineral density in elderly men and women
GHDx Entry last modified on: Jul 20, 2021
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